Ewe will be rocked.
COMPETITOR LIST IS CLOSED!!! EMAIL ME TO GET ON THE MAILING LIST, and NEVER MISS ANOTHER CALL FOR COMPETITORS!!!
The Lamb Takedown thunderbolted Manhattan in ’09. Now… we take Boston. The sweetest amateur cook-off is BACK in town! Don’t miss out!!! Get your tickets now! Or stop by the Middle East box office!!!
Cooks! You are holding aces!!! Allow me to explain your awesome situation: the first 20 amateurs to sign up will each be given 15 lbs of lamb to cook with!!! Choose between shoulder, shank, leg, or ground! Now, think- what the crap are you going to do with all that beautiful meat? For inspiration, consider previous takedowns, and check out some media photo essays, or go out on your own limb. No recipe is too yummy! Tons of great prizes from Le Creuset and the American Lamb Board! Sign up now, sign up fast…
Lamb fans! For a mere $15, come on down to the Middle East, February 28 at 4PM and stuff yourself on each and every recipe. If you think you might love lamb, you’ll know after this day is through- lamb is hands down the noblest meat in all the land- and the cutest! Expect tons of lamb swag – just for showing up!!! As an honored guest of the Takedown, you’ve only one responsibility: to vote on the dopest lamb dish!!! Heavy lies the crown on the head of the Boston Lamb Takedown King, so choose wisely… TICKETS WILL BE AVAILABLE HERE and at TICKETMASTER- STAY TUNED!
And did you know that this is “Lamb Lovers Month“? If, right now, you aren’t already pushing as much lamb as possible through your faces, you are wasting time.
My beautiful sponsor, The American Lamb Board, rulz.
Le Creuset is donating generously, and the prizes are incredible!!! The top three recipes in the Judges and People’s Choice categories will receive Le Creuset pots, pans, and stoneware casseroles! That’s $1000 worth of Le Creuset cooking gear!!! I know!!! Seriously!!!!